Organic walnut butter

The walnut butter contains 100% of walnuts from France. After a light toasting by hot air, the walnuts are crushed by millstone and put in jar.

The walnut butter is used in cooking, is perfect in baking or simply as a spread. 

To keep from light and humidity

Average nutritional analysis per 100 g

Energy value  2890 kj / 700 kcal

Fat:                                 67.3 g - incl. saturated fat:     6.5 g

Available carbohydrates:     6.9 g - incl. Sugars:              3.0 g              

Fiber:                                        6.2 g   

Proteins:                                  15.7 g

Salt:                                      0.02 g

Ingredients: walnuts from France from organic farming

Shelf life : 2 years from production date.

ALLERGEN INFO: The company works with  sesame, peanuts, tree nuts, milk, soybeans