The spread "Chocolade" is a combination of hazelnut and cocoa. We use whole cocoa, stronger in flavour and less textured than the defatted one, and which retains its nutritional qualities.
This product contains milk.
Average nutritional analysis per 100 g
Energy value 2425kj / 583 kcal
Fat: 41.3 g - incl. saturated fat: 12 g
Available carbohydrates: 39.8 g - incl. sugars 34.9 g
Fiber: 4.1 g
Proteins: 11.1 g
Salt: 0.21 g
Ingredients: 28% hazelnuts from Italy * , 28% brown cane sugar from Brazil *, whole milk powder from France*, palm oil from Colombia*, 7.8% whole cocoa powder from the Dominican Republic*, sunflower oil from France*, agave syrup from Mexico*, walnut oil from France*, vanilla extract from Madagascar*, unrefined sea salt from Portugal.
* From organic farming
To use on toast or in pastry, especially delicious on pancakes or warm waffles.
ALLERGEN INFO: The company works with sesame, peanuts, tree nuts, milk, soybeans, rye and einkorn wheat.
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