Flax seeds

Flax seeds are perfect into recipes, bread, salads ...


Average nutritional analysis per 100 g

Energy value  2234 kJ / 534 kcal

Fat:                                       42.16 g - incl. saturated fat: 3.66 g

Available carbohydrates:   28.88 g - incl. Sugars:            1.55 g             

Fiber:                                   27.3 g   

Proteins:                             21.43 g

Salt:                              0.07 g


Ingredients:  Flax seeds brown from Kazakhstan, from organic farming


Shelf life: 1 year from packing day


ALLERGEN INFO: The company works sesame, peanuts, tree nuts, milk, soybeans, rye and einkorn wheat.