Pumpkin seeds and hazelnut butter

The pumpkin seeds butter contains 60% of pumpkin seeds from France and 40% of hazelnuts. After a light toasting by woodfire, the seeds are crushed by millstone and put in jar.

Can be used in sweet or savoury recipes, or simply as a spread. 

To keep from light and humidity

Average nutritional analysis per 100 g

Energy value  2647 kj / 640 kcal

Fat:                                 55.5 g - incl. saturated fat:     8.0 g

Available carbohydrates:     3.7 g - incl. Sugars:              2.0 g              

Fiber:                                        7.3 g   

Proteins:                                  27.7 g

Salt:                                      0.003 g


Ingredients: Pumpkin seeds* from France, hazelnut* from Italy

   *From organic farming


Shelf life : 3 years from production date.


ALLERGEN INFO: The company works with  sesame, peanuts, tree nuts, milk, soybeans