Sunflower seeds to incorporate into recipes, bread, salads ...
Average nutritional analysis per 100 g
Energy value 2523 kj / 609 kcal
Fat: 50.5 g - incl. saturated fat: 5.6 g
Available carbohydrates: 12.7 g - incl. Sugars: 0.26 g
Fiber: 6.5 g
Proteins: 27.32 g
Salt: 0.005 g
Ingredients: Sunflower seeds from Bulgaria from organic farming.
Shelf life: 1 year from production day
ALLERGEN INFO: The company works with sesame, peanuts, tree nuts, milk, soybeans, rye and einkorn wheat.
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